Now offering CSA shares Telluride bound!

We are expanding our route this year to include Hotchkiss, Delta, Montrose, Ridgeway, Ouray, & Telluride.  Oh my!  We just love word of mouth referrals so if you know any fresh and organic food lovers do send them our way- we appreciate all of you who participate in our local economy!

In addition to our CSA shares we are also offering Egg Shares and Bread Shares.  Eggs, and bread with your CSA box, why not??  Be sure to check out our listings below.

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Join the 2017 Happy Belly CSA

$456.00$912.00

2017 Happy Belly CSA Summer Produce Share. Fresh, locally grown veggies, greens, herbs and fruit.  Back this year are 2 different sizes to choose from. For 16 weeks, we can guarantee your fridge will be full of the tastiest and freshest produce on the planet!

  • Full share feeds 2-4 people for just $57/week, delivered
  • Half share feeds 1-2 people for just $39/week, delivered
  • Local Pick up, Full Share is $46.50 weekly and Half Share is $28.50 weekly

We begin mid June and deliver through September. If you pay by Check or Cash, we can offer a 3% discount on the pricing above.  Woo hoo!

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Product Description

2017 Happy Belly CSA Summer Produce Share. Fresh, locally grown veggies, greens, herbs and fruit.  Back this year are 2 different sizes to choose from. For 16 weeks, we can guarantee your fridge will be full of the tastiest and freshest produce on the planet!

  • Full share feeds 2-4 people for just $57/week, delivered
  • Half share feeds 1-2 people for just $39/week, delivered
  • Local Pick up, Full Share is $46.50 weekly and Half Share is $28.50 weekly

We begin mid June and deliver through September. If you pay by Check or Cash, we can offer a 3% discount on the pricing above.  Woo hoo!

 

Additional Information

Location

Paonia Pickup ONLY, Roaring Fork Delivery, Telluride Delivery

Number of Boxes

16 boxes, 16 half boxes

Telluride Delivery

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eggs

Farm Fresh Eggs

$8.00$120.00

Fresh Farm Eggs from healthy free-roaming chickens can be added to your weekly Happy Belly CSA. Taste and feel the difference from locally raised birds. Our eggs come from the Graziano family and Kinikin Corner.  Our farm-fresh eggs have naturally more Omega-3’s from their normal free range diet of bugs, grasses and insects.

We offer 3 ways to add eggs to your CSA:

  1. A Dozen Eggs
  2. Full Share: 1 dozen delivered each week for 16 weeks
  3. Half Share: 1/2 dozen delivered each week for 16 weeks
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Product Description

Fresh Farm Eggs from healthy free-roaming chickens can be added to your weekly Happy Belly CSA. Taste and feel the difference from locally raised birds. Our eggs come from the Graziano family and Kinikin Corner.  Our farm-fresh eggs have naturally more Omega-3’s from their normal free range diet of bugs, grasses and insects.

We offer 3 ways to add eggs to your CSA:

  1. A Dozen Eggs
  2. Full Share: 1 dozen delivered each week for 16 weeks
  3. Half Share: 1/2 dozen delivered each week for 16 weeks

Additional Information

Egg Share

Dozen Eggs, Half Share, Full Share

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Fresh Bread
IMG_0524IMG_0528Paonia Bread Works

June Bread Share

$45.00

A June Bread Share includes:

  • one Sourdough Boule or one Country Rye Boule (alternated weekly)
  • 4 assorted bagels
  • 3 weeks of bread (because our CSA begins shipping in the second week of June)

Paonia Bread Works uses a long fermentation process and only native yeasts.

​Sourdough is a culture of yeasts and beneficial bacteria that occur naturally in bread flour and dough. The yeasts are more varied and less concentrated than baker’s yeast, so they raise the dough more slowly. The lactic acid bacteria (LAB) also require many hours of fermentation to work their wonders.

Real sourdough is very simple, as befits a method that’s thousands of years old. You take some starter, refresh it with several times its own weight of fresh flour and water and let this ferment for some hours until the yeast population has grown.

Product Information

Sourdough Boules, or “rounds”

The standard Country Sourdough… naturally leavened, organic flour, long fermentation, salt, only native yeasts

Sourdough – Country Rye: Adapting the Country Sourdough to be a “light” Rye…

** 30% organic Rye to organic Wheat Flours… a gentle hint of Rye, yet light and buttery. Long fermentation and less gluten due to the Rye….frequently requested.

Bagels: Hand crafted bagels…boiled and then baked…very addictive…

Product Description

A June Bread Share includes:

  • one Sourdough Boule or one Country Rye Boule (alternated weekly)
  • 4 assorted bagels
  • 3 weeks of bread (because our CSA begins shipping in the second week of June)

Paonia Bread Works uses a long fermentation process and only native yeasts.

​Sourdough is a culture of yeasts and beneficial bacteria that occur naturally in bread flour and dough. The yeasts are more varied and less concentrated than baker’s yeast, so they raise the dough more slowly. The lactic acid bacteria (LAB) also require many hours of fermentation to work their wonders.

Real sourdough is very simple, as befits a method that’s thousands of years old. You take some starter, refresh it with several times its own weight of fresh flour and water and let this ferment for some hours until the yeast population has grown.

Product Information

Sourdough Boules, or “rounds”

The standard Country Sourdough… naturally leavened, organic flour, long fermentation, salt, only native yeasts

Sourdough – Country Rye: Adapting the Country Sourdough to be a “light” Rye…

** 30% organic Rye to organic Wheat Flours… a gentle hint of Rye, yet light and buttery. Long fermentation and less gluten due to the Rye….frequently requested.

Bagels: Hand crafted bagels…boiled and then baked…very addictive…

Additional Information

Bread Share

Bread Share

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EXTRAS

COMING SOON

AND there’s more… CSA members can order as many extras as you like with no additional delivery fee!  As long as your order is in before the deliveries go out (by Tuesdays) we will have your ordered items included in that week’s CSA share box delivered to your door.  We want to make this easy peasy for you.

We live in a valley of artisans whose handcrafted goods range from artisanal meats and cheeses to products made from fine local medicinal plant matter.  We proudly offer products from our valley’s finest purveyors, passionate produce growers, and wild herbalists!  Once the season begins, check back weekly for our offerings.

RECIPES FOR THAT DELICIOUS FOOD!!

Red Roasted Pepper Sauce

Roast over a hot flame or under your broiler until skin is blistering black but not charred; 2 sweet red peppers and one red chili pepper Cover to let cool and then take away skin and seeds In a sauce pan or fry pan, saute in olive oil; 1/2 chopped onion 1 clove of...

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Smoked Tomato Bisque

Note: Everything can be rough chopped, as you will be pureeing soup with a hand held immersion blender. 2 T of olive oil 2 T butter 1 onion, chopped 2 celery, chopped 2 carrot, peeled and chopped 2 cloves of garlic, smashed 1/3 cup of flour 2-1/2 quarts of organic...

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